DDD-10 Kaza da Cod Sandwich Dog Yana Maganin Jumla
Karancin Kitse: agwagwa tana da ƙarancin kitse idan aka kwatanta da sauran nama.Wannan Ya Sa Karen Naman Duck Ya Bi da Madaidaicin Zabi Ga Karnukan da Suka Dace Don Sarrafa nauyi.Suna Bayar da Zaɓin Magani Mai Daɗaɗi Yayin Rage Yawan Kitse Don Taimakawa Kula da Lafiyar Karenku.
MOQ | Lokacin Bayarwa | Ƙarfin Ƙarfafawa | Samfurin Sabis | Farashin | Kunshin | Amfani | Wuri Na Asalin |
50kg | Kwanaki 15 | Ton 4000/A shekara | Taimako | Farashin masana'anta | OEM / Samfuran Namu | Namu Masana'antu da Production Line | Shandong, China |
1. Naman agwagwa zaɓaɓɓe, furotin mai yawa da ƙarancin kitse, kyakkyawan gashi, Hana kumburin fata.
2. Abubuwan Haqiqa, Ganuwa Dadi Da Lafiya, Ƙarfin Nama Mai Ƙarfin Nama Ya Sa Kare Su Dakata.
3. Samfurin yana da laushi kuma mai tauri, yana da kyawawa mai kyau, kuma karnuka na kowane zamani suna iya cin su.
4. Ci A Matsayin Abun ciye-ciye Ko A matsayin Ladan Horaswa Don Ƙara Dangantaka Tsakanin Kare da Mai shi.
1) Duk Danyen Kayayyakin Da Ake Amfani Da Su A Cikin Kayayyakinmu Daga gonakin Ciq ne masu rijista.Ana Sarrafa Su Da Tsanaki Don Tabbatar da Cewa Sabo Ne, Ƙarfi Kuma Kyauta Daga Duk wani Launi na roba ko Abubuwan Tsare-tsare Don Cika Ka'idodin Lafiya Don Amfani da Dan Adam.
2) Daga Tsarin Danyen Kaya Har Zuwa bushewa Don Isarwa, Kowacce Tsari Ana Kula da Ma'aikata Na Musamman A Koda Yaushe.An sanye shi da Na'urori na gaba kamar Mai gano Metal, Xy105W Xy-W Series Moisture Analyzer, Chromatograph, da Daban-daban
Gwaje-gwajen Sinadarai na asali, Kowane Bashi Na Samfura Ana Ƙarƙashin Ƙaƙƙarfan Gwajin Tsaro Don Tabbatar da inganci.
3) Kamfanin Yana da Sashen Kula da Ingancin Ƙwararru, Ma'aikata Ta Manyan Hazaka A Masana'antar Kuma Masu Digiri a Ciyar da Abinci.Sakamakon haka, Za'a iya Ƙirƙirar Mafi Ilimin Kimiyya da Daidaitaccen Tsarin Samar da Wuta Don Ba da garantin Daidaitaccen Abincin Abinci da Barga.
Ingantattun Abincin Dabbobin Dabbobin Dabbobi Ba tare da Lallasa Sinadaran Raw Materials ba.
4) Tare da isassun Ma'aikatan Gudanarwa da Ma'aikatan Samfura, Mutum mai sadaukar da kai da Kamfanonin Dabaru na Haɗin gwiwa, Ana iya Isar da kowane Batch akan lokaci tare da Tabbataccen Inganci.
Don Iyalan Kare-Yawa-Kare, Yi Ƙoƙarin Shirya Kwanonin Abinci Da yawa Kamar Yadda Akwai Karnuka.Kowanne Kare Yana da Jikinsa Daban-daban, Kuma Kwano Na Abinci Guda Daya Ana Ciyarwa, Kuma Mai Shi Bashi Da Yadda Zai Kiyaye Matsayin Cin Kofin Kowane Kare, Don Haka Yana Da Kyau A Bawa Kowanne Kare Kwano Takamaiman Abincin Abinci Tare da Takamaiman Adadi, Wanda Zai Taimaka Mai shi Don Fahimta A Lokacin Kare
Abinci, Kula da Yanayin Jikin Kare A Kowane Lokaci
Danyen Protein | Danyen Fat | Danyen Fiber | Danyen Ash | Danshi | Abun ciki |
≥30% | ≥2.5% | ≤0.4% | ≤3.0% | ≤20% | Duck,Cod, Chicken, Sorbierite, Glycerin, Gishiri |